![]() ![]() Dioscorea alata is different from the African yams in that it is principally used as a dessert or a dessert flavoring. Yams are perennial vines which are widely cultivated for their starchy tubers-a dietary staple in great swaths of Africa. The tubers are usually bright lavender in color, hence the common nameĭioscorea alata is a naturally occurring species of yam from tropical Asia. Use them in desserts like sweet potato pie or ice cream.Dioscorea Alata Rhizomes Jamaican Moonshine Yam , UBE Purple yamĪlso Known as ,Dioscorea Alata ,Purple yam, Edible Purple Yam, Filipino Purple Yam, Jamaican Moonshine Yam, Indian Ratalu.ĭioscorea alata, known as purple yam and many other names, is a species of yam, a tuberous root vegetable. Make purple potato chips, sweet potato gnocchi, or sweet potato fries. Keep it simple and serve them baked with butter, brown sugar, and spices, or mashed with maple and chipotle. You can use purple sweet potatoes anywhere you’d use orange sweet potatoes, but you might want to choose applications that highlight their color. Store them like you would regular potatoes - in a basket, in a cool dry place - but note that they have a shorter storage lifespan than regular potatoes, so plan to use them within a week or two. Diane Morgan also recommends selecting “medium-size roots that are plump in the middle (3) with tapered ends (4).” If you see any cuts, sunken spots, or signs of shriveling, choose a different potato. You have your best chance of procuring Stokes Purples from September through April: Check Frieda's website to see where you can find them near you.Īs with all other potatoes and sweet potatoes, choose firm specimens. Sweet potatoes are generally available year-round, but Japanese varieties (like the Okinawan sweet potato) tend to be available from late summer through late spring. If you live in an area where sweet potatoes are grown, head to a well-stocked farmers market to find sweet potato greens when they're in season - the young vines and leaves of the plant are edible, and you can cook them as you would spinach or any other greens. Sweet potatoes grow in tropical and subtropical regions around the world, so they can be grown in the U.S., unlike yams, which always come from a tropical locale. Stokes Purples are grown in California in the U.S., sweet potatoes are grown in a handful of states, but are mainly found in subtropical Southern states like North Carolina, Mississippi, and Louisiana. started referring to the moist, sweet types of sweet potatoes as yams - to distinguish them from the dry, firm varieties - and the name stuck. If you’re gearing up for candied yams at Thanksgiving, you're likely actually having the moist, soft-fleshed sweet potatoes - yams are an entirely different vegetable. ![]() (In case you're ever on Jeopardy!, know that there is a third type too though - the boniato, or Cuban sweet potato.) Sweet potatoes are generally thought of as being one of two types: those that have soft, moist flesh and those that have firm, dry flesh, the latter of which can be more mealy and fibrous. Unlike a lot of other purple vegetables that lose their distinctive coloring when cooked, purple sweet potatoes will maintain their coloring, and the flesh of these Stokes Purple sweet potatoes will actually brighten! ![]()
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